MODERN AGRICULTURAL TECHNOLOGIES
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This paper examines the issue of features of the development of agricultural relations and their impact on the national economy. A cross-sectional and comparative analysis of the influence of various factors on the growth of
efficiency in economic management by means of implementation of technologies. Modern farms and agricultural enterprises operate very differently than
several decades ago, primarily due to advances in technology, including sensors, devices, machines and information technology. Today's agriculture regularly uses
sophisticated technologies such as robots, temperature and humidity sensors, aerial photographs and GPS technology. These advanced devices, precision agriculture and robotic systems allow enterprises to be more profitable, efficient,
safe and environmentally friendly
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Библиографические ссылки
K.X.Gafurov, Sh.U.Mirzaeva, B.T.Muhamadiev, Kinetics of supercritical CO2 extraction with a co-solvent of fat-containing materials from melon seeds, Butlerov Communications, No. 11, volume 48, Kazan, 2016, pp. 35-39.
B.T.Muhammadiev, K.H.Gafurov, Sh.U.Mirzaeva, M.F.Sharipova, Speed of extraction of lipids from melon seeds with supercritical CO2 with co-solvent, Chemical Journal of Kazakhstan, Almaty, 2016, pp. 169- 176.
K. Gafurov, B. Muhammadiev, Sh. Mirzaeva, F. Kuldosheva. Obtaining extracts from plant raw materials using carbon dioxide. // Food science and technology, Scientific and Production Journal Odessa, Vol. 14 No. 1 (2020), pp. 47-53.
X.F. Djuraev, K.Kh. Gafurov, B.T. Muhamadiev, Zh. Zhumaev, Sh.U. Mirzaeva. The influence of technological parameters on the process of CO2-extraction of biologically active substances from licorice root. // The American journal of applied science, Volume 2, 2020. P. 273-286.
Sh.U. Мirzaeva. Extraction of Glycyrrhizic Acid from Licorice Root using CO2., International Journal of Advanced Research in Science, Engineering and Technology Volume 6, Issue 4, April 2019, India, - Р. 8939- 8946.